What's Pet Nat?
Long story short, the wine is bottled prior to fully completing its first fermentation, allowing carbon dioxide to be produced by the natural sugars found in the grapes.
This trendy new thing in sparkling wine is actually so old that the term for the wine making technique is méthode ancestrale, a much simpler but less controlled method than the now common méthode traditionnelle practiced in Champagne.
Come chat with us and try something different!
Tastings always complimentary.